A Saucy Update

   Just a brief update on my post from Monday about our bar-be-cue sauce entry for the Ducks Unlimited competition.
   After speaking with my co-conspirator Danny Ismond, a momentous decision was made. We will be forging ahead with our submission for the "Saucy Duck" battle with a slightly amended recipe. We were both in agreement the basic sauce itself was tasty, but also agreed one spicy ingredient did need to be cut down. I will make the change to the recipe, and we will have it submitted by the April 28th deadline.
   Fingers crossed.

TTFN